Ingredients
Karo Light Corn Syrup- 2/3 cup
Sugar -1/4 cup
Spice Islands Louisiana Style Cajun Seasoning- 3 tbs
Pecan halves -4 cups
Method-
Ø Take a large bowl and merge Cajun seasoning, corn syrup and sugar.
Ø Now add pecans and mix it nicely and gently for coating.
Ø Pour mix on baking sheet which is creased by parchment paper.
Ø Now bake pecans for about 20 min at the temperature of 350 degrees F.
Ø Stir it at regular intervals of time. It may be repeated regularly after every 3 min.
Ø Put it on cooling rack and use fork to separate nuts.
Ø Chill it completely and store at room temperature in air tight container.
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